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CaNit calcium nitrate

Easy to use fertiliser. A valuable source of calcium and nitrogen in horticultural
and agricultural crops. The nitrate is ideal for use in fertigation and for foliar feeding.

CaNit nitrate is recommended for prophylactic use against physiological disorders caused
by a lack of calcium such as: blossom-end rot (tomatoes, peppers) and cork spot in apples.

Form colourless or yellowish liquid
Chemical formula Ca(NO3)2 + water
Ca(NO3)2 content 48,0 %
Overall nitrogen content 8,5 %
N-NO3 content 8,5 %
CaO soluble content 17,0 %
Density 1,48 kg/dm3
pH 6,0 - 7,0
Packaging Containers: 5 l, 20 l, 1000 l IBC containers, other as per customer specification

Application

  • fruit trees and shrubs 5 - 8 litres/ha, 4 - 8 applications every 10 - 14 days after formation of primordial
  • strawberries and wild strawberries: 3 - 4 litres/ha during fruit formation and growth, 3 - 4 applications every 7 days until end of April
  • field vegetables: 2 - 4 litres/ha, 3 - 4 applications every 10 - 14 days until 2nd leaf stage or 2 weeks after planting seedlings
  • under glass: fertigation 0.5 - 1.5 litre per 1000 litres of water and 5% - 15%
    in 100-fold concentration solutions
  • agricultural crops: 4 - 6 litres/ha, 3 - 4 applications during early plant development

Notes

  • Less fertiliser may be applied for younger plants.
  • Avoid spraying under strong sunlight.
  • Calcium nitrate should not be mixed with fertilisers containing sulphates, phosphates
    and concentrated solutions.


Saletra wapniowa stała

Liquid calcium nitrate

Solid magnesium nitrate

Liquid magnesium nitrate

 

 

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